Welcome to our luscious cuisine.
Our focus from the beginning has been to create food and drinks, combining British ingredients with authentic flavours, aroma and spices of Indian sub-continent.
Poppadums with our own special Chutneys . [ VG ] | £4.50 |
Bangalore Chilli Chips . [ VG ] | £4.85 | |
Bangalore Cheesy Chilli Chips . [ V ] | £5.85 |
Chana Sev Dahi Poori Chat . [ V ] | £8.75 |
Bangalore Hara Kebabs (Quinoa, Spinach & Potato Cakes) . [ VG ] . [ V ] | £8.75 |
Indo-Chinese Chilli Paneer . [ V ] | £10.00 | |
Indo-chinese Salt 'N' Pepper Mushrooms . [VG] . [ V ] | £10.00 | |
Vegetarian Manchurian . [ V ] | £9.75 |
Vegetable Samosa Chaat . [ V ] | £8.75 |
Kurkuri Bhindi (Crisp Fried Peri Peri Okra Chips) . [ VG ] . [ V ] | £10.50 |
Onion Bhajis with Tapioca Poppadums . [ VG ] . [ V ] | £8.75 |
Idli Bhajis . [ VG ] . [ V ] | £8.75 |
Paneer Momos (Steamed Paneer Dumplings) . [ V ] | £9.50 |
Vegetable Momos in Schzewan Sauce . [ VG ] . [ V ] | £9.00 |
Pao Bhaji (Buttery Vegetable Mashe, Brioche Bape) . [ V ] | £8.75 |
Malai Soya Chaaps (Creamy Soya Bean Kebabs) . [ V ] | £8.75 |
Paneer Tikka with Malai Corn . [ V ] | £9.50 |
Kerala Egg Roast . | £10.00 |
Tawa Monk Fish (Masala Pan Fried Monk Fish & Spring Onions) | £12.50 |
Amritsari Fish (Masala Fried Tilapia Fish) | £10.50 |
Fish Tikka (Salmon, Coriander, Green Chilli & Kasundi Mustard) | £11.50 |
Jhinga Mirchi (Jumbo King Prawns, Carum Seeds) | £15.50 |
Prawn Pepper Fry | £15.50 |
Duck Tikka (Duck Breast & Tandoori Spices) | £13.50 |
Chicken Tikka (Chicken, Kashmiri Chilli & Aromatic Spices) | £9.75 |
Ghee Roast Chicken Dry | £10.00 |
Indo-chinese Chilli Chicken | £9.75 |
Chicken Momos (Steamed Chicken Dumplings) | £9.50 |
Lamb Chops | £13.75 |
Seekh Kebab Roll | £10.50 |
Pao Keema (Buttery Minced Lamb, Brioche Baps ) | £10.50 |
Mutton Chilli Fry | £15.50 |
Fish amritsari, Jumbo king prawns, Lamb chops, Ghee roast chicken, Chicken tikka, Seekh kebab, Onion bhajis | £185.00 |
Soya chaaps, Paneer tikka, Tandoori cauliflower . [ V ]
£25.00 |
Fish amritsari, Tawa monk fish, Salmon tikka
£29.00 |
Jumbo king prawns, Lamb chops, duck tikka
£36.00 |
Bangalore Thatta Idli (Podi, Ghee) with Sambar & Chutney . [ VG ] . [ V ] | £14.50 | |
Floating Idli (Sambar Idli) . [ VG ] . [ V ] | £14.50 | |
Onion, Jalapenos & Sundried Tomatoes Uttapam . [ VG ] . [ V ] | £15.50 | |
Ghee Roast Dosa (Plain Dosa with Ghee) . [ V ] | £13.50 | |
Masala Dosa . [ VG ] . [ V ] | £15.50 | |
Podi (Spice Powder) Masala Dosa . [ VG ] . [ V ] | £16.50 | |
Paneer Chilli Cheese Dosa . [ V ] | £17.50 | |
Pao Bhaji Dosa . [ V ] | £17.00 | |
Prawn Dosa | £22.50 | |
Pepper Chicken Dosa | £19.50 | |
Mutton Masala Dosa | £20.50 |
In Bangalore Express we are about fantastic aromatic curries which bring the best of principal ingredients and magic of spices. Come and experience!
Seasonal Vegetable Biryani . [ V ] | £16.50 | |
King Prawn Biryani | £23.50 | |
Pepper Chicken Biryani | £19.50 | |
Mutton Biryani | £21.50 |
Deluxe Veg Thali | £24.00 | |
Deluxe Meat Thali | £28.00 |
Paneer Lababdar Thali | £20.00 | |
Prawn Curry Thali | £26.00 | |
Fish Curry Thali | £22.50 | |
Chicken Curry Thali | £22.00 | |
Duck Curry Thali | £24.00 | |
Dry Roast Lamb Thali | £24.00 |
Mini Masala Dosa,
Idli - Sambar, Chutneys Thoran Masala Vada Tamarind Rice Curd Rice Sweet |
£24.00 |
Soya Chaap Kholapuri (Spicy) . [ V ] | £13.50 | |
Paneer Butter Masala . [ V ] | £13.50 | |
Paneer Lababdar (Paneer in a Rich Onion & Tomato Curry) . [ V ] | £14.50 | |
Saag Paneer Bhurji (Paneer & Pureed Spinach Curry) . [ V ] | £13.50 | |
Methi Malai Mutter . [ V ] | £14.50 | |
Baigan Bharta (Roast Aubergine Mashed with Peas) . [ V ] | £13.50 | |
Bhindi Do Piaza (Okra & Onion Stir Fry) . [ VG ] . [ V ] | £14.50 | |
Chettinadu Egg Curry . | £15.50 | |
Keralan Fisherman's Prawn Curry | £22.50 | |
King Prawn Vindaloo (Hot & Sour Goan Prawn Curry) | £22.50 | |
Malabar Fish Curry (Tilapia in Coconut, Tomato & Roasted Spices) | £18.50 | |
Monk Fish Moilee (Monk Fish & Zesty Coconut Curry) | £19.00 | |
Pista Chicken (Mild Korma Curry with Pistachios) | £16.50 | |
Butter Chicken (Tandoori Chicken & Buttery Tomato Curry) | £16.50 | |
Chicken Lababdar (Chicken Tikka & Rich Onion-tomato Curry) | £16.50 | |
Chicken Jhal Frezi (Spicy Chicken, Tomatoes & Peppers) | £16.50 | |
Dhaba Style Baby Chicken on the Bone Curry | £16.50 | |
Junglee Duck Curry (Boneless Duck in a Rustic Medium Hot Curry) | £19.00 | |
Lamb Shank Nihari (Lamb Shank in a Rich, Aromatic & Velvety Broth) | £22.50 | |
Lal Maas (Boneless Mutton in Super Hot Curry) | £18.00 | |
Bhindi Gosht (Medium Spiced Mutton & Okhra Curry) | £18.50 | |
Hyderabadi Mutton Curry | £18.50 |
Chana Masala (Chickpea Curry) . [ VG ] . [ V ] | £8.50 | |
Dal Makhani (Creamy Black Lentils) . [ V ] | £8.50 | |
Dal Schezwan Tarka (Tempered Yellow Lentils) . [ V ] | £7.75 | |
Cucumber Raita (Spiced Yoghurt, Cucumber Relish) . [ V ] | £4.75 | |
Indian Salad . [ VG ] . [ V ] | £6.50 |
Naan / Tandoori Roti | £3.95 | |
Chilli Cheese Naan | £4.25 | |
Laccha Parantha / Butter Naan | £4.50 | |
Peshwari Naan (Nuts & Coconut Stuffed) | £4.50 | |
Keema Naan (Minced Lamb) | £4.50 | |
Onion Kulcha | £4.50 | |
Chappattis (2 pcs) | £4.50 |
Basmati Rice . [ VG ] | £3.95 | |
Saffron Pilau Rice | £4.25 | |
Tamarind Rice | £5.75 | |
Mushroom Rice / Jeera Fried Rice (Cumin & Ghee) | £5.50 | |
Coconut Rice | £5.50 |
Whenever possible our ingredients are fresh, not frozen, organic not intensively farmed, locally sourced or if not, fair trade, not free trade. All our meats are from certified Halal suppliers. We do not use any artificial colouring or flavourings in our cooking. All dishes may certain traces of nuts and bones in the meat dishes. All prices include VAT. A discretionary 12.5% service charge will be added to your bill.
Of all the foods, desserts bring happiness. It is always a partner to celebrate happiness with. there is no other way to end a perfect meal.
1 Corbet Court, 3-6 Gracechurch St, London EC3V 0AT
Telephone 020 7220 9195
Email: info@bangaloreuk.com
11.00am – 11.00pm
Sunday 12.noon - 10.00pm.
© 2021 By Bangalore Express